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| # | Company | Amount | Rank | Status |
|---|---|---|---|---|
| 1 | L1₹18.0 LAccepted-Finance | ₹18.0 L | L1 | Accepted-Finance L1 BIDDER, CALLED FOR NEGOTIATION |
| 2 | L2₹18.7 LRejected-Finance | ₹18.7 L | L2 | Rejected-Finance L2 BIDDER, QUOTED MORE THAN L1 |
| Sl No | Description | Qty | Unit | JOY GURU CENTRE L2 | SUKLA ACHARJEE L1 |
|---|---|---|---|---|---|
| 1.00 | Whip Cream | 804 | Kg | 198 ₹1,59,192 | 195 ₹1,56,780 Lowest |
| 2.00 | Dalda - patties | 1,200 | Kg | 269 ₹3,22,800 | 267 ₹3,20,400 Lowest |
| 3.00 | Dalda bread | 345 | Kg | 220 ₹75,900 | 215 ₹74,175 Lowest |
| 4.00 | Premix-V | 1,200 | Kg | 250 ₹3,00,000 | 245 ₹2,94,000 Lowest |
| 5.00 | Premix Ch | 1,075 | Kg | 275 ₹2,95,625 | 269 ₹2,89,175 Lowest |
| 6.00 | MMV | 278 | Kg | 274 ₹76,172 | 269 ₹74,782 Lowest |
| 7.00 | Pound V | 278 | Kg | 274 ₹76,172 | 269 ₹74,782 Lowest |
| 8.00 | MMCH | 212.5 | Kg | 295 ₹62,687.5 | 288 ₹61,200 Lowest |
| 9.00 | Pound C | 212.5 | Kg | 295 ₹62,687.5 | 288 ₹61,200 Lowest |
| 10.00 | Cupcake liner | 60,000 | Pcs | 0.75 ₹45,000 | 0.5 ₹30,000 Lowest |
Tender Value
Refer Docs
EMD Value
₹58,512
Closing Date
11 Apr 2026, 9:00 amClosed
Principal Sainik School Purulia
Sainik School Purulia PO - Sainik School Dist - Purulia West Bengal - 723104
Supply of Bakery Food Products
2025_DSE_979031_2
SSP/672/Q/Bakery
Open Tender
Food Products
Item Rate
365 days
Sainik School Purulia
As mentioned in RFP
2 documents required · 2 mandatory
₹500
₹58,512
Yes
15 Apr 2026
28 Mar 2026
13 Apr 2026
28 Mar 2026
11 Apr 2026
28 Mar 2026
28 Mar 2026 - 4 Apr 2026
| Sl No | Description | Qty | Unit | Est. Rate | Est. Amount |
|---|---|---|---|---|---|
| 1Whip Cream | |||||
| 2Dalda - patties | |||||
| 3Dalda bread | |||||
| 4Premix-V | |||||
| 5Premix Ch | |||||
| 6MMV | |||||
| 7Pound V | |||||
| 8MMCH | |||||
| 9Pound C | |||||
| 10Cupcake liner | |||||
stage.html
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technical_2515424.pdf
techsummary_2515424.pdf
finance_2515424.pdf
BOQ Comparative Chart
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fin_eval.pdf
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details.html
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Tendernotice_1.pdf
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BOQ_2515424.xls
BOQ • 0.41 MB
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