Loading…
Loading…
| # | Company | Amount | Rank | Status |
|---|---|---|---|---|
| 1 | L-1₹6.8 LAccepted-AOC | ₹6.8 L | L-1 | Accepted-AOC Awarded |
| 2 | L-2₹7.4 L+₹59,000 (8.63%)Rejected-Finance | ₹7.4 L+₹59,000 (8.63%) | L-2 | Rejected-Finance SECOND LOWEST |
| 3 | L-3₹11.2 L+₹4.4 L (64.3%)Rejected-Finance | ₹11.2 L+₹4.4 L (64.3%) | L-3 | Rejected-Finance THIRD LOWEST |
| 4 | L-4₹12.0 L+₹5.2 L (75.6%)Rejected-Finance | ₹12.0 L+₹5.2 L (75.6%) | L-4 | Rejected-Finance FOURTH LOWEST |
| 5 | L-5₹12.9 L+₹6.1 L (88.8%)Rejected-Finance | ₹12.9 L+₹6.1 L (88.8%) | L-5 | Rejected-Finance FIFTH LOWEST |
Tender Value
₹25 L
EMD Value
₹50,000
Closing Date
27 Mar 2023, 1:30 pmClosed
Superintendent
Central Jail Silchar Jail Road Cachar
Supply of Dietary / Non-dietary articles for Central Jail, Silchar during the Financial Year 2023-24
2023_HB_29910_1
SCJ.174/2023/472/GROUP C
Open Tender
Food Products
Supply
365 days
Silchar
Please refer Tender documents.
4 documents required · 4 mandatory
₹500
₹50,000
9 Jun 2023
16 Mar 2023
27 Mar 2023
16 Mar 2023
27 Mar 2023
16 Mar 2023
Amount
Name of Article
Potato
Mitha lau
Kachkal
Jatilau
Papaya
Leafy
Lemon (fresh)
(Only During Season) Bhendi
Kachu
Tita kerela
Bhat kerela
Squash
Chal kumura
Patal
Radish
Cabbage
Knolkhol
Cauliflower
Sweet Potato
Urahi
French Bean
Tomato
Carrot
Cucumber
Green Beans
Broccoli
Dipjoy Das
SUBHAS BARMAN
PIYALI DAS SAHA SARDAR
Arya Nidhi Supply
Kumud Barman
Milon Paul
stage.html
html • 0.06 MB
tech_bid_open.pdf
tech_eval.pdf
fin_bid_open.pdf
boq_comp_chart.xlsx
xlsx
fin_eval.pdf
aoc.pdf
Tap a document below to read it instantly. You can also download everything as a ZIP if you prefer.
details.html
html • 0.03 MB
Download all tender documents and submit your bid
Disclaimer: TenderKart has made every reasonable effort to ensure that the information on this page is accurate and authentic, however it cannot be held liable for any third-party claims or losses or any damages. TenderKart makes no warranty, expressed or implied, as to the results obtained from the use of this information. If you notice any error or omission, please let us know at .