Loading…
Loading…
| # | Company | Status |
|---|---|---|
| 1 | Admitted-Finance | Admitted-Finance |
Tender Value
₹31.0 L
EMD Value
₹31,100
Closing Date
12 Jan 2023, 12:00 pmClosed
Brig ASC
HQ 33 Corps (ST), Sukna
f Potato Fresh, Onion Fresh, Vegetable Fresh, Fruit Fresh, White Bread and Wheatmeal Bread at Sup Point Katihar
2022_ARMY_569437_1
33/CD/10/Katihar/2023-24/ST-5
Limited
Food Products
Supply
365 days
HQ 33 Corps (ST), Sukna
Please refer Tender documents.
2 documents required · 2 mandatory
₹0
₹31,100
Yes
HQ 33 Corps (ST), Sukna
16 Jan 2023
16 Dec 2022
12 Jan 2023
16 Dec 2022
12 Jan 2023
2 Jan 2023
17 Dec 2022 - 11 Jan 2023
28 Dec 2022
Potato Fresh
Onion Fresh
Vegetable Fresh
Beans Broad (Bakla Sem)
Brinjals (Baigon)
Cauliflower (Phool Ghobi)
Lady Finger (Bhindi)
Peas Green (Hari Mutter)
Pumpkin (Petha Kaddu)
Cucumber (Khira)
Snake Gourd
Lai Sag
Carrots Country (Desi Gajar)
Cabbage (Band Ghobi)
Spinach Country (Desi Palak)
Tomatoes Ripe
Amaranth (Chulai Sag)
Bitter Gourd
Coriander Green (Dhania Sabzi)
Ginger Green
Chillies Green
Coconut Whole
Fresh Lime (Kagzi Nimbu)
Parwal
Raddish Country
Bottle Gourd (Ghia)
Marrow (Kaddu)
Tori Jhinga
Capsicum
Squash
Fruit Fresh
Orange
Mussambies
Musk Melon
Mangoes Himsagar
Magoes Fazli
Mangoes Dasheri
Mangoes Safeda
Mangoes Langra
Guavas
Apple Red Delicious
Apple Sikkim
Pineapple (Ananas)
Banana Harichal
Pears (Naspati)
Grapes
Chickoo
Papaya (Papeeta)
Litchi
White Bread
Wheatmeal Bread
stage.html
html • 0.02 MB
tech_eval.pdf
boq_comp_chart.xlsx
xlsx
Tap a document below to read it instantly. You can also download everything as a ZIP if you prefer.
details.html
html • 0.03 MB
Download all tender documents and submit your bid
Disclaimer: TenderKart has made every reasonable effort to ensure that the information on this page is accurate and authentic, however it cannot be held liable for any third-party claims or losses or any damages. TenderKart makes no warranty, expressed or implied, as to the results obtained from the use of this information. If you notice any error or omission, please let us know at .