Loading…
Loading…
| # | Company | Amount | Rank | Status |
|---|---|---|---|---|
| 1 | L1₹356Admitted-Finance | ₹356 | L1 | Admitted-Finance |
| Sl No | Description | Qty | Unit | NOBLE VISION FOUNDATION L1 |
|---|---|---|---|---|
| 1.00LODGING FOR VARIOUS TRANING | ||||
| 1.01 | नाश्ता- अल्पाहार में प्रातः कचौरी/ समोसा/ पोहा/ उपमा/ परांठा तथा चाय दो समय प्रातः व दोपहर में। | 1 | Nos | 68 ₹68 Lowest |
| 1.02 | भोजन - दोनो समय- चपाती (देशी घी में चुपड़ी हुई), दो सब्जी (एक सीजनल हरी सब्जी व एक अन्य), अचार चावल, सलाद पापड़ व एक मिठाई पीस। | 1 | Nos | 288 ₹288 Lowest |
Tender Value
₹50 L
EMD Value
₹1 L
Closing Date
23 Aug 2026, 3:00 pmClosed
CMHO Jalore
Swasthya BHawan, Bhinmal Road, Barmer
Lodging Services for Various trainings
2026_MEDIC_587212_1
04/2026-27 3501
Open Tender
Hotel/ Catering
Item Wise
Jalore
Please refer Tender documents.
2 documents required · 2 mandatory
₹1,000
District Health Society
₹1 L
Yes
1 Sept 2026
14 Aug 2026
24 Aug 2026
14 Aug 2026
23 Aug 2026
14 Aug 2026
| Sl No | Description | Qty | Unit | Est. Rate | Est. Amount |
|---|---|---|---|---|---|
| 1LODGING FOR VARIOUS TRANING | |||||
| 1.01 | नाश्ता- अल्पाहार में प्रातः कचौरी/ समोसा/ पोहा/ उपमा/ परांठा तथा चाय दो समय प्रातः व दोपहर में। | 1 | Nos | - | - |
| 1.02 | भोजन - दोनो समय- चपाती (देशी घी में चुपड़ी हुई), दो सब्जी (एक सीजनल हरी सब्जी व एक अन्य), अचार चावल, सलाद पापड़ व एक मिठाई पीस। | 1 | Nos | - | - |
stage.html
html • 0.03 MB
tech_bid_open.pdf
tech_eval.pdf
fin_bid_open.pdf
boq_comp_chart.xlsx
xlsx
Tap a document below to read it instantly. You can also download everything as a ZIP if you prefer.
details.html
html • 0.03 MB
Tendernotice_1.pdf
PDF • 1.15 MB
BOQ_1044028.xls
BOQ • 0.31 MB
3501Form.pdf
Tender Documents • 15.62 MB
Download all tender documents and submit your bid
Disclaimer: TenderKart has made every reasonable effort to ensure that the information on this page is accurate and authentic, however it cannot be held liable for any third-party claims or losses or any damages. TenderKart makes no warranty, expressed or implied, as to the results obtained from the use of this information. If you notice any error or omission, please let us know at .