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Tender Value
Refer Docs
EMD Value
₹50,000
Closing Date
25 Jun 2026, 3:00 pm
Stores Officer
Adminstrative building , C-block, 6th floor, Stores Office, AIIMS Raipur
Regarding providing Catering Services during the Alumni Meet and 3rd Convocation Ceremony at AIIMS Raipur.
2026_IMSRP_912893_1
AIIMS/R/CS/26/Alumni Meet and 3rd Convocation Ceremony
Open Tender
Hotel/ Catering
7 days
Auditorium, Gate no 05, AIIMS RAIPUR
Please refer tender condition
3 documents required · 3 mandatory
₹0
₹50,000
Yes
12 Jun 2026
12 Jun 2026
27 Jun 2026
12 Jun 2026
25 Jun 2026
15 Jun 2026
| Sl No | Description | Qty | Unit | Est. Rate | Est. Amount | Item Code |
|---|---|---|---|---|---|---|
| 1 | Breakfast
(Day 01)
i. Idli + Vada+ Sambhar+ Chutney
ii. Tea and Coffee | 700 | Nos | - | - | item1 |
| 2 | Lunch
(Day 01)
i.Dal Tadka
ii.Paneer Butter Masala
iii.Mix Vegetable
iv. Assorted Chapatis
v. Jeera rice
vi. Boondi Raita
vii. Green Salad
viii. Papad+ Pickle
ix. Gulab Jamun | 700 | Nos | - | - | item2 |
| 3 | High Tea (Day 01)
i. Fried Rice
ii. Manchurian with gravy
iii. Haka Noodles
iv. Ice- cream - Butter Scotch, Vanila and Chocolate | 700 | Nos | - | - | item 3 |
| 4 | Breakfast
(Day 02)
i. Puri+ Sabji
ii. Poha + Jalebi
iii.Tea and Coffee | 2,000 | Nos | - | - | item 4 |
| 5 | VVIP Breakfast (Day 02) i.Apple Cream Sandwiches
ii. Mixed fruit Museli + Milk
iii.Assorted fruits chaat iv.Toast + Butter + Jam
v. Egg to order
vi. Tea / Coffee/ Milk + Protein | 50 | Nos | - | - | item 5 |
| 6 | Lunch
(Day 2)
i. Manchow soup
ii. CG Dishes- Chousela+ Farah+Vada+Gulgula
iii.Kadahi Panner
iv. Methi Matar Malai
v. Dal Makhani
vi. Assorted Chapatis
vii.Steamed Rice
viii. Pineapple Raita
ix. Moong Dal Halwa
x. Green Salad
xi. Papad and Pickle | 2,000 | Nos | - | - | item 6 |
| 7 | VVIP Lunch (Day 02) i. Cold Almond Soup
ii.White Sauce Pasta
iii.Waldroff Salad
iv. Veg Quechi
v.Based Beans
vi.Lasagne
vii.Dinner Rolls + Garlic Bread
viii. Butter
ix.Tipsy / Browny + Ice Cream
x. Tea/ Coffee | 50 | Nos | - | - | item 7 |
| 8 | Green Room and Stage
i. Roasted dry fruits
ii. Assorted dry fruits
iii. Green Tea/ Lemon Tea/Coffee/ Fresh Juice/ Nariyal Pani
iv. Water Bottles
v. Candies | 50 | Nos | - | - | item 8 |
| 9 | Packed Hamper (Lunch) (Day 02)
i. Dal Tadka
ii. Mattar panner
iii. Mix Vegetable
iv.Roti
v. Steamed Rice
vi.Green Salad, papad, pickles
vii. Water Bottles
viii. Mouth freshner
ix. Gulab Jamun | 300 | Nos | - | - | item 09 |
| 10 | Water Bottles 200 ml (10,000 Bottles) | 10,000 | Nos | - | - | item 10 |
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