Food & Ration Supply Tenders in Gujarat

Chilly as per IS 2322 (Q4), Spices And Condiments - Coriander, Whole And Ground as per IS 2443 (Q4), Cumin (Q4), Black Pepper (Q4), Large Cardamom (Badi Elaichi) as per IS 13446 (Q4), Small Cardamom as per IS 1907 (Q3)

Biriyani Masala 100Gm, Chat Masala 100Gm, Garam Masala 100Gm, Sambhar Masala 100Gm, Chicken Masala 100Gm, Dal Chini, Degi Mirchi, Tej Patta, Rai Sabut, Hing 100Gm, Kasturi Methi, Dhaniya Powder, Haldi Powder, Mirchi Powder

Dhaniya Powder, Haldi Powder, Mirchi Powder, Zeera, Kali Mirchi Powder, Ajwain, Biriyani Masala 100Gm, Chat Masala 100Gm, Garam Masala 100Gm, Sambhar Masala 100Gm, Chicken Masala 100Gm, Dal Chini, Degi Mirchi, Tej Patta, Rai Sabut

Haldi Powder, Dhaniya Powder, Mirchi Powder, Tej Patta, Hing 100Gm, Kasturi Methi, Zeera, Kali Mirchi Powder, Ajwain, Biriyani Masala 100Gm, Chat Masala 100Gm, Garam Masala 100Gm, Sambhar Masala 100Gm, Chicken Masala 100Gm, Dal Chini

Haldi Powder, Mirchi Powder, Dhaniya Powder, Chat Masala 100Gm, Rai Sabut, Garam Masala 100Gm, Kali Mirch, Sambhar Masala 100Gm, Hing 100Gm, Chicken Masala 100Gm, Dal Chini, Ajwain, Tej Patta, Biryani Masala 100Gm, Kasturi Methi, Jeera

Haldi Powder, Dhaniya powder, Mirchi Powder, Dal Chini, Biryani Masala 100Gm, Chat Masala 100Gm, Garam Masala 100Gm, Sambar Masala 100Gm, Chicken Masala 100Gm, Tej Patta, Zeera, Rai Sabut, Kali Mirchi, Hing 100Gm, Ajwain, Kasturi Methi

Haldi Powder, Dhaniya Powder, Mirchi Powder, Dal Chini, Biryani Masala 100Gm, Chat Masala 100Gm, Garam Masala 100Gm, Sambar Masala 100Gm, Chicken Masala 100Gm, Tej Patta, Zeera, Rai Sabut, Kali Mirchi, Hing 100Gm, Ajwain, Kasturi Methi

Dhaniya Powder, Haldi Powder, Mirchi Powder, Dal Chini, Degi Mirchi, Tej Patta, Rai Sabut, Hing 100Gm, Kasturi Methi, Biriyani Masala 100Gm, Chat Masala 100Gm, Garam Masala 100Gm, Sambhar Masala 100Gm, Chicken Masala 100Gm, Ajwain, Zeera

Black Pepper (???? ?????) (Q4), Cumin (????) (Q4), Asafoetida (Hing) (????) (Q4), Spices and Condiments - Cloves, Whole and Ground as per IS 4404 (Q3), Cinnamon Whole (V2) as per IS 4811 (Q3), Bay Leaf (Q4), Spices and Condiments - Tamarind ... (Q4), Spices And ... (Q3), Spices and ...

Spray Machine Electrical High Pressure Diaphrag Pump Spray 40 to 50 times when full charged, Brush Cutter Machine 4 Stroke with weeder Tillor 16 KW Air cooled Petrol 2HP 43 CC, Rice strainer Aluminum, Air Pressure Gauge NPT, Electric Weight Machine ... for Ration weight ...

Bike Helmet, Umbrella, Chair revolving High Adjustable, Flat Handi, Fry Pan Big Size, Handi Big Size Mat SS, Cooker 05 ltrs Mat Hindalium, Strainer for Rice Big Size

Full Plate With Unit Logo, Quarter Plate With Unit Logo, Bowl, Donga Big With Unit Logo, Rice Tray, Serving Spoon, Napkin Stand, Table Spoon, Tea Spoon, Tray Big

No 36 Aluminium Patela, Iron Tawa No 26, No 15 Stainless Steel Tiffin Carrier, Case Roll Stainless Steel 15 Liter, Hot Case Stainless Steel 2 Liter, Mixer Grinder Heavy Duty, No 24 Aluminium Patela, Atta Channi Stainless Steel No 10

Video Recorder for CCTV System (V2) (Q2)

Chilli Powder, Turmeric Powder, Dhania Powder, Chicken Masala, Meat Masala, Sambar Masala, Chat Masala, Garam Masala, Jeera, Badi Elaichi, Choti Elaichi, Sabut Mirchi, Imali, Ajwain, Long, Tej Patta, Rai, Kasturi Methi, Dal Chini, Biryani Masala, Channa Masala

haldi powder, Dhania Powder, Red Mirchi, Jeera, Badi elachi, Dal Chini, Garam masala, Samber Masala, Chhola Masala, KasturiMethi, chicken Masala, Ajwain, Chat Masala, Saunf, Paneer Masala, meat Masala, Hing, Birayni Masala, Whole Red chilly, Sabudana, Kichen King Masala

Dhaniya Powder, Haldi Powder, Mirchi Powder, Zeera, Kali Mirchi Powder, Ajwain, Biriyani Masala 100Gm, Chat Masala 100Gm, Garam Masala 100Gm, Sambhar Masala 100Gm, Chicken Masala 100Gm, Dal Chini, Degi Mirchi, Tej Patta, Rai Sabut, Hing 100Gm, Kasturi Methi

Dhaniya Powder, Haldi Powder, Mirchi Powder, Zeera, Kali Mirchi Powder, Ajwain, Biriyani Masala 100Gm, Chat Masala 100Gm, Garam Masala 100Gm, Sambhar Masala 100Gm, Chicken Masala 100Gm, Dal Chini, Degi Mirchi, Tej Patta, Rai Sabut, Hing 100Gm, Kasturi Methi

Dhaniya Powder, Haldi Powder, Mirchi Powder, Zeera, Kali Mirchi Powder, Ajwain, Biriyani Masala 100Gm, Chat Masala 100Gm, Garam Masala 100Gm, Sambhar Masala 100Gm, Chicken Masala 100Gm, Dal Chini, Degi Mirchi, Tej Patta, Rai Sabut, Hing 100Gm, Kasturi Methi

Dhaniya Powder, Haldi Powder, Mirchi Powder, Zeera, Kali Mirchi Powder, Ajwain, Biriyani Masala 100Gm, Chat Masala 100Gm, Garam Masala 100Gm, Sambhar Masala 100Gm, Chicken Masala 100Gm, Dal Chini, Degi Mirchi, Tej Patta, Rai Sabut, Hing 100Gm, Kasturi Methi

Dhaniya Powder, Haldi Powder, Mirchi Powder, Zeera, Kali Mirchi Powder, Ajwain, Biriyani Masala 100Gm, Chat Masala 100Gm, Garam Masala 100Gm, Sambhar Masala 100Gm, Chicken Masala 100Gm, Dal Chini, Degi Mirchi, Tej Patta, Rai Sabut, Hing 100Gm, Kasturi Methi

Chilli Powder, Turmeric Powder, Dhania Powder, Chicken Masala, Meat Masala, Sambar Masala, Chat Masala, Garam Masala, Jeera, Badi Elaichi, Choti Elaichi, Sabut Mirchi, Imali, Ajwain, Long, Tej Patta, Rai, Kasturi Methi, Dal Chini, Biryani Masala, Channa Masala, paneer Masala, Methi Dana

Lal chilli Powder, Dhaniya powder, Haldi Powder, Garam Masala, Sambhar Masala, Chicken Masala, Meat Masala, Sahi Paneer Masala, Biryani Masala, Kitchen King Masala, Chole Masala, Choti Elachi, Badi Elachi, Dal Chini, Sabut Mirch, Sabut Dhaniya, Long, Jeera, Kali Mirch Powder

Haldi Powder, Dhania Powder, Red Mirchi Powder, Jeera, Badi Elachi, Dal Chini, Laung, Kali Mirch, Garam Masala, Sambar Masala, Chhola Masala, Kasturi Methi, Chicken Masala, Ajwain, Chat Masala, Paneer Masala, Meat Masala, Biryni Masala, Whole Red Chilly, Kichen King Masala

Lal Chilli Powder, Dhaniya Powder, Haldi Powder, Garam Masala, Sambhar Masala, Chicken Masala, Meat Masala, Sahi Paneer Masala, Biryani Masala, Kitchen King Masala, Chole Masala, Choti Elaichi, Badi Elaichi, Dal Chini, Sabut Mirch, Sabut Dhaniya, Long, Jeera, Kali Mirch Powder, Makhana

Lal Chilli Powder, Dhaniya Powder, Haldi Powder, Garam Masala, Sambhar Masala, Chicken Masala, Meat Masala, Sahi Paneer Masala, Biryani Masala, Kitchen King Masala, Chole Masala, Choti Elaichi, Badi Elaichi, Dal Chini, Sabut Mirch, Sabut Dhaniya, Long, Jeera, Kali Mirch Powder, Makhana

Lal Chilli Powder, Dhaniya Powder, Haldi Powder, Garam Masala, Sambhar Masala, Chicken Masala, Meat Masala, Sahi Paneer Masala, Biryani Masala, Kitchen King Masala, Chole Masala, Choti Elaichi, Badi Elaichi, Dal Chini, Sabut Mirch, Sabut Dhaniya, Long, Jeera, Kali Mirch Powder, Makhana

Dhaniya Powder, Haldi Powder, Mirchi Powder, Zeera, Kali Mirchi Powder, Ajwain, Biriyani Masala 100Gm, Chat Masala 100Gm, Garam Masala 100Gm, Sambhar Masala 100Gm, Chicken Masala 100Gm, Panner Masala, Meat Masala, Dal Chini, Tej Patta, Rai Sabut, Hing 100Gm, Kasturi Methi

jk red paper A4, jk red paper FS, Daily parade register, Duty offr visitor book, Veh in out register, Key in out register, LRC pad, Ration acct register no 3033, envelpoe fs, envelope a4, Car diary, Kilometre card

Cinnamon Stick (Daalchini)-IS:4811 (Q4), Large Cardamom (Badi Elaichi)-IS:13446 (Q4), Chilly-IS:2322 (Q4), Cumin Whole (Safed Jeera) - Defence (Q3), Mustard Whole (Defence) (Q3), Nutmeg (Q4), Turmeric Whole-Defence (Q3), Spices And Condiments - Coriander, Whole And Ground as per IS 2443 (Q4), Black Pepper (Q4)

Chilly-IS:2322 (Q4), Large Cardamom (Badi Elaichi)- IS:13446 (Q4), Fenugreek (Methi) as per IS :3795 (Q4), Turmeric Whole-Defence (Q3), Tamarind Pulp -Defence (Q3), Black Pepper whole-Defence (Q3), Clove whole - Defence (Q3), Spices And Condiments - Coriander, Whole And Ground as per IS 2443 (Q4), Cumin (Q4)

Plantation White Sugar conforming to IS 5982 (Q3) MSE Exemption for Years of Experience and Turnover No Startup Exemption for Years of Experience and Turnover No Document required from seller Experience Criteria, Certificate (Requested in ATC), Additional Doc 1 (Requested in ATC), Additional Doc 2 (Requested in ATC), Additional Doc 3 (Requested in ATC), Additional Doc 4 (Requested in ATC) *In case any bidder is seeking exemption from Experience Turnover Criteria, the supporting documents to prove his eligibility for exemption must be uploaded for evaluation by the buyer ? ? Do you want to show documents uploaded by bidders to all bidders participated in bid? Yes (Documents submitted as part of a clarification or representation during the tender/bid process will also be displayed to other participated bidders after log in) Minimum number of bids required to disable automatic bid extension 3 Bid Number : GEM/2025/B/6849473 Dated : 03-11-2025 Bid Document 1/25, -- Number of days for which Bid would be auto -- extended 3 Number of Auto Extension count 3 Bid to RA enabled Yes RA Qualification Rule H1-Highest Priced Bid Elimination Type of Bid Two Packet Bid Time allowed for Technical Clarifications during technical evaluation 2 Days ( )/Inspection Required (By Empanelled Inspection Authority/Agencies pre-registered with GeM) No Estimated Bid Value 718536000 Evaluation Method Item wise consignee wise evaluation Arbitration Clause No Mediation Clause No Bid Details EMD Detail Advisory Bank ICICI Schedule 1 EMD Amount (In INR) 2097869 Schedule 2 EMD Amount (In INR) 2848482 Schedule 3 EMD Amount (In INR) 2040129 Schedule 4 EMD Amount (In INR) 1597460 Schedule 5 EMD Amount (In INR) 1943897 Schedule 6 EMD Amount (In INR) 1385748 Schedule 7 EMD Amount (In INR) 2771496 Schedule 8 EMD Amount (In INR) 1847664 Schedule 9 EMD Amount (In INR) 1020065 Schedule 10 EMD Amount (In INR) 1116297 Schedule 11 EMD Amount (In INR) 1616706 2/25 Schedule 12 EMD Amount (In INR) 1270269 ePBG Detail Advisory Bank ICICI (%) ePBG Percentage(%) 5.00 ( ) Duration of ePBG required (Months). 6 (a). EMD EXEMPTION: The bidder seeking EMD exemption, must submit the valid supporting document for the relevant category as per GeM GTC with the bid. Under MSE category, only manufacturers for goods and Service Providers for Services are eligible for exemption from EMD. Traders are excluded from the purview of this Policy. (b). The EMD Amount will be applicable for each schedule/group selected during Bid creation. (c)., EMD & Performance securityshould be in favour of Beneficiary, wherever it is applicable. Beneficiary : MANAGER Gandhinagar., Gujarat State Civil Supplies Corporation Limited, (Gscscl Gandhinagar)

Lal Chilli Powder, Dhaniya Powder, Haldi Powder, Garam Masala, Sambhar Masala, Chicken Masala, Meat Masala, Sahi Paneer Masala, Biryani Masala, Kitchen King Masala, Chole Masala, Choti Elaichi, Badi Elaichi, Dal Chini, Sabut Mirch, Sabut Dhaniya, Tez Patta, Long, Jeera, Kali Mirch Powder, Makhana

Lal Chilli Powder, Dhaniya Powder, Haldi Powder, Garam Masala, Sambhar Masala, Chicken Masala, Meat Masala, Sahi Paneer Masala, Biryani Masala, Kitchen King Masala, Chole Masala, Choti Elaichi, Badi Elaichi, Dal Chini, Sabut Mirch, Tez Patta, Kasturi Methi, Long, Jeera, Kali Mirch Powder, Makhana

Part II Order Register, OPD Slip Pad, Investigation form, Prade State Register, Receipt Issue Voucher, Daily Prade State Register, Draft Station Order, Engagement Pad 2023, Spiral Binding Rings, Combat Diary Small, Combat Diary Large, Night All OK, ... Register, Ration Account

Catering service (Duration Based) - Veg; Tea-Coffee & Break Fast; Tea-Coffee & Break Fast, Catering service (Duration Based) - Veg; Working Lunch- Unlimited; 1) 1 Soup 2) Green Salad 3) 1 Sweet 4) 1 Farsan 5) One sabji 6) One Kathol or Paneer sabji ... 9) Dal & ... & Rice 10) ...

Chili (??? ?????) (Q4), Turmeric (Haldi) (?????) (Q3), Spices And Condiments - Coriander, Whole And Ground (V2) Conforming to IS 2443 (Q3), Sambhar Masala (????? ?????) (Q3), Cumin (????) (Q4), Small Cardamom (???? ??????) (Q4), Garam Masala (??? ?????) (Q3), Black Pepper (???? ?????) (Q4), Large Cardamom (Badi Elaichi) as per IS 13446 (Q4), Biryani Masala (??????? ?????) (Q3), Shahi Paneer Masala (???? ???? ?????) (Q3) ( ( 3 3 ))

Chili (??? ?????) (Q4), Black Pepper (???? ?????) (Q4), Cumin (????) (Q4), Spices And Condiments - Coriander, Whole And Ground (V2) Conforming to IS 2443 (Q3), Spices and Condiments - Turmeric Whole and Ground (V2) as per IS 3576 (Q3), Spices and ... (Q3), Spices and ... category Spices and ...

Insects Photographic Guide for Identification, Trends in Horticultural Entomology, Insects as Service Providers, Breeding field Crops, Breeding field Crops - I, Breeding field Crops - II, Objective Agricultural Microbiology, A Handbook of Elementary Microbiology, Thermodynamics-An Engineering Approach, Fundamentals of Engineering Thermodynamics, Everybody Loves a Good Drought, Behind the Beautiful Forevers- Life death and hope in a Mumbai undercity, A Feast of Vultures-The Hidden Business of Democracy In India, Regarding the Pain of Others, Season of Migration to the North, A River Dies of Thirst, Good Economics for Hard Times, Never Let Me Go, Crime and Punishment, Hiroshima-A New Edition With a Final Chapter Written Forty Years After the Explosion, Nothing to Envy- Ordinary Lives in North Korea, The Bluest Eye, Gunahon Ka Devta, The House Of The Spirits, A Brief Book on Extension Education, Comprehensive and Competitive Extension, A Textbook of Extension Landscape, A Comprehensive Guide On Adult and Continuing Education and Extension, A Treasure Trove of Extension Education, Adult Continuing and Extension Education at a Glance, Handbook of Agricultural Extension, Handbook of Extension Education, Instant Extension Education, Question Bank in Extension Education, Diffusion of Innovations, Dynamics of Extension Education, Agricultural Extension Achievements And Challenges, Agricultural Extension for Rural Development, Agricultural Extension Systems, Agricultural Schemes at a Glance, Agri-Tech Startup-Preparation And Execution, Analytical methods in Social Sciences Research, Building Self Reliant India Through Techno Rich Extension System in Agriculture and Allied Sectors, Digital Technologies in Agriculture, Doubling Farmers Income Through Appropriate Agricultural Technologies and Extension Approaches, Gender and Agriculture-An Indian Perspective, Gender Sensitization Development Perspectives, Glimpses of Agricultural Extension, A Quick View on Agricultural Extension -Multiple Choice Question, Textbook of Communication and Training in Extension, Fundamentals Of Agricultural Extension, Question Bank on Agricultural Extension, Handbook of Millets Extension, Gene Cloning and DNA Analysis-An Introduction, Eighth Edition, Genetics Essentials-Concepts and Connections 5th Ed., Introduction to Genetic Analysis 12th Ed, Principles of Biochemistry 8th edn PB, Principles of Forest Pathology, Biotechnology of Neglected and Underutilized Crops, Genetic and Genomic Resources of Grain Legume Improvement, Principle of Sprinkler Irrigation, Principle of Drip irrigtion, Panacea of entomology vol. 1 2 3, Entomology Questinnaire, Introduction to Agriculture and Agrometeorology, Agrometeorology, Agricultural Meteorology, Practical Agrometeorology, Practical Manual on Agrometeorology, Manual on Practical Agriculture Meteorology, Climate Change and Agriculture over India, Climate Change Effects and Impact on Agriculture, Climate variability and its Impact on Crop Production, Climate Change Effects on Natural Resource Management, Dealing with Climate Change-Setting A Global Agenda For Mitigation and Adaptation, Fundamentals of Agricultural Climatology, Basics Of Remote Sensing and GIS, Principles of Remote Sensing, Remote Sensing and GIS, Textbook of Remote Sensing and Geographical Information Systems, Remote Sensing Technique in Agriculture, Agrometeorology and Remote Sensing Principles and Practices, Geographic Information System, Principles of Geographic Information Bid Details 2/127 System for Land Resources Assessment, Geoinformatics for Climate Change Studies, Space Science and Technology For Geographical Research and Applications, Fundamentals of Digital Image Processing, Crop Modelling for Land Use Planning, Introduction to Mathematical Modeling of Crop Growth, Agro-meteorological Crop Monitoring and Forecasting, Techniques in Parasitology, Implications of Plant Diseases on Produce Quality, Principles of Plant Biotechnology, Plant Pathology, Plant- Associated Bacteria, Introduction to Plant Fungi, Eco-friendly Pest Management Strategies For Major Vegetable Crops, General Agronomy, Handbook on Production of Green Vegetables, Introduction to Agronomy, Textbook of Basic Concepts of Weed Management, 33 Years Govt Jobs PYQs on Agronomy, Agronomy Treatise, Practical Manual on Organic farming, Practical Manual on Weed Management, Underutilized Crops-cientific Cultivation and Management Practices, Textbook of Agricultural Production and Resource Economics 2nd Ed., State of Indian Agriculture, Livelihood Diversification, Mathematical Modelling of Agricultural Drainage Groundwater and Seepages, Mechanization of Dryland Agriculture, Principle and Application of technology in Agriculture, Objective Seed Science and Technology, Evolution And Classification Of Soils, Field Manual on Soil and Water Conservation Structures, Questions on Soil Science and General Knowledge, Assessing Soil Contamination-Reference Manual, Competitive Book on Soil Science Horticulture Genetics and Plant Breeding, The Basic Practice of Statistics, Statistical Analysis of Categorical Data 3rd Ed., Statistical Experiment Design and Interpretation - An Introduction with Agricultural Examples, Statistics- A Tool for Social Research, Introductory Agrometeorology, Molecular Physiology of Abiotic Stresses in Plant Productivity, Physiology Of Plants Under Abiotic Stress and Climate Change, Plant Abiotic Stresses Physiological Mechanisms Tools and Regulation, Programmed Statistics, Fundamentals of Mathematical Statistics, Statistical Procedures for Agricultural Research, Incomplete Block Designs, Design of Experiments-Statistical Principles of Research Design and Analysis, Hands-On Machine Learning with Scikit-Learn, Keras, and TensorFlow, Cereal Chemistry, Current Biotechnology, Advances in Applied Microbiology, Agronomy Journal, Crop Science, Transaction of ASAB - Journal of the ASABE, International Pest Control, Innovative Food Science and Emerging Technology, Journal of Agribusiness in Developing Emerging Economics, Computer and Electronics in Agriculture, Journal of Irrigation and Drainage Engineering, Acta Horticulturae, Journal of Horticultural Science and Biotechnology

Table Top Autoclave (V2) (Q2) (3 (3 ))

Split Air Conditioner Including Green AC, Wall Mount Type (V2) (Q2) (3 (3 ))

Catering service (Duration Based) - Veg; Snacks/High Tea; TEA/COFEE 1 CUP AND VEG SNACK 200GM AS PER SCOPE OF WORK, Catering service (Duration Based) - Veg; Lunch; 2 SHAK(KATOD, SAKBHAJI), DAL-BHAT, PURI, PAPAD, CHAS, PANI, MITHAI, Catering service ... SAKBHAJI), DAL -BHAT, ...

Lal Chilli Powder, Dhaniya Powder, Haldi Powder, Garam Masala, Sambhar Masala, Chicken Masala, Meat Masala, Sahi Paneer Masala, Biryani Masala, Kitchen King Masala, Cjole Masala, Choti Elaichi, Badi Elaichi, Dal Chini, Hing, Sabut Mirch, Sabut Dhaniya, Tez Patta, Tai, Kasturi Methi, Long, Jeera, Kali Mirch Powder

Lal Chilli Powder, Dhaniya Powder, Haldi Powder, Garam Masala, Sambhar Masala, Chicken Masala, Meat Masala, Sahi Paneer Masala, Biryani Masala, Kitchen King Masala, Chole Masala, Choti Elaichi, Badi Elaichi, Dal Chini, Hing, Sabut Mirch, Sabut Dhaniya, Tez Patta, Raie, Kasturi Methi, Long, Jeera, Kali Mirch Powder

Haldi 500 Gms, Mirchi 500 Gms, Dhaniya 500 Gms, Chicken Masala, Sambar Masala, Biryani Masala, Garam Masala, Chole Masala, Lawang 250 gm, Ajwain, Hing, Tej patta, C Elachi 250 Gms, Kali Mirchi, B Elachi 250 gm, Kitchen K Masala, Dal chini 500 gm, Jeera, Sarso, Saboot mirchi

Haldi 500 Gms, Mirchi 500 Gms, Dhaniya 500 Gms, Chicken Masala, Sambar Masala, Biryani Masala, Garam Masala, Chole Masala, Lawang 250 gm, Ajwain, Hing, Tej patta, C Elachi 250 Gms, Kali Mirchi, B Elachi 250 gm, Kitchen K Masala, Dal chini 500 gm, Jeera, Sarso, Saboot mirchi

Haldi 500 Gms, Mirchi 500 Gms, Dhaniya 500 Gms, Chicken Masala, Sambar Masala, Biryani Masala, Garam Masala, Chole Masala, Lawang 250 gm, Ajwain, Hing, Tej patta, C Elachi 250 Gms, Kali Mirchi, B Elachi 250 gm, Kitchen K Masala, Dal chini 500 gm, Jeera, Sarso, Saboot mirchi

Haldi 500 Gms, Mirchi 500 Gms, Dhaniya 500 Gms, Chicken Masala, Sambar Masala, Biryani Masala, Garam Masala, Chole Masala, Lawang 250 gm, Ajwain, Hing, Tej patta, C Elachi 250 Gms, Kali Mirchi, B Elachi 250 gm, Kitchen K Masala, Dal chini 500 gm, Jeera, Sarso, Saboot mirchi

Haldi 500 Gms, Mirchi 500 Gms, Dhaniya 500 Gms, Chicken Masala, Sambar Masala, Biryani Masala, Garam Masala, Chole Masala, Lawang 250 gm, Ajwain, Hing, Tej patta, C Elachi 250 Gms, Kali Mirchi, B Elachi 250 gm, Kitchen K Masala, Dal chini 300 gm, Jeera, Sarso, Saboot mirchi

Chilly as per IS 2322 (Q4), Spices And Condiments - Coriander, Whole And Ground as per IS 2443 (Q4), Garam Masala as per IS 13545 (Q4), Shahi Paneer Masala as per IS 1797 (Q3), Sambhar Masala as per IS 1797 (Q4), Asafoetida (Hing) as per IS 7807 (Q4), Sabjee Masala (in Packet) (Q3), Cumin (Q4)