Catering and Maintenance and Management of GH

Tea(hot)- 120 mL

Coffee(hot/cold)-120 mL

Milk 200 mL

Multigrain Cookies/biscuit/Monaco, krekjek, marie gold biscut-50 gm

Ragi Besan biscuit Cookies-50 gm

Jawar Nankhatai Cookies-50 gm

Baked Bajra-Besan til Namakparas*-50 gm

Multigrain Namakparas*-50 gm

Ragi-alsi Khakra*-50 gm

Cold drinks/lemon soda/packaged Juice/buttermilk/Chaach-200 mL

Lassi-200 ml

Nimbu Pani(fresh)-200 ml

Coconut Water (from fresh fruit ) - One fruit

Boiled egg - One egg

Omelette - One egg

Half fried egg - One egg

Vegetable Upma (1 bowl and coconut chutney)

Vegetable Rice flaxes Poha (1 bowl and green chutney/coconut chutney)

Vegetable Vermiceli (1 bowl and tomato chutney)

Pav Bhaji (2 Pcs pav + bhaji )

Milk + Corn-flakes (Milk (200ml)+ Corn-flakes(50 gm))

Puri Bhaji (4 Pcs + Bhaji)

Paratha Bhaji or Chole Bhature (2 Pcs + Bhaji)

Aloo Paratha/Gobhi Paratha/Mooli Paratha (at least 7”) (2 Pcs + Pickle/Curd)

Veg Uttapam (at least 7”) (2 Pc + sambar + Coconut chutney )

Masala Dosa (at least 9”) (1 Pc + sambar + Coconut chutney)

Veg Idli or Medu Vada (2 Pcs + sambar + Coconut chutney)

Vegetable Dalia (1 Bowl)

Grilled Vegetable sandwich (grill/non) (2 slice bread with slices of carrot, potato, tomatoe, cucumber, and chutney)

(on order) Bread Omelette/Vegetable omelette with multigrain toast (Double egg + 3 slices of bread)

(on order)Bathua Paratha(in missi roti atta)/ (at least 7”) (2 Pc+With curd)

(on order) Paneer Paratha (in missi roti atta (at least 7”) (2 Pc+With curd)

(on order) Gobhi Paratha (in missi roti atta) (at least 7”) (2 Pc+With curd)

(on order) Veg. Keema Paratha (in missi roti atta)(at least 7”) (2 Pc+With curd)

(on order) Mixed Veg Paratha (in missi roti atta) (at least 7”) (2 Pc+With curd)

Bread butter (3 slices of bread + Butter + Jam)

Samosa/Kachori (Per Piece)

Lunch/Dinner

Veg-Thali (Limited): Dal (Malka dal / Arhar dal / Chana dal / Lobhiya dal / Urad dal / Masoor dal) (60 gm) + Rice (250 gm) + Dry veg (Jeera Aloo / Gajar matar / Mix Veg. / Palak, Mashroom, Paneer, Corn / Paneer Shimla / Palak Corn) or any seasonal vegetable (60 gm) + Chapati / Missi Roti / Makke ki roti (4 nos) + Papad + Pickle + Curd / Bundi Raita / Onion Tamoto Raita (40 gm) + Salad. Sweet (1 pc.)

Veg-Thali (Limited): Kadhi (60 gm) + Rice (250 gm) + Dry veg (Jeera Aloo / Gajar matar / Mix Veg. / Palak, Mashroom, Paneer, Corn / Paneer Shimla / Palak Corn) or any seasonal vegetable (60 gm) + Chapati / Missi Roti / Makke ki roti (4 nos) + Papad + Pickle + Curd / Bundi Raita / Onion Tamoto Raita (40 gm) + Salad. Sweet (1 pc.)

Veg-Thali (Limited): Chana / Rajma / Chhola (60 gm) + Rice (250 gm) + Dry veg (Jeera Aloo / Gajar matar / Mix Veg. / Palak, Mashroom, Paneer, Corn / Paneer Shimla / Palak Corn) or any seasonal vegetable (60 gm) + Chapati / Missi Roti / Makke ki roti (4 nos) + Papad + Pickle + Curd / Bundi Raita / Onion Tamoto Raita (40 gm) + Salad. Sweet (1 pc.)

Veg-Thali (Limited): Loki Kofta / Sarso ka sag (60 gm) + Rice (250 gm) + Dry veg (Jeera Aloo / Gajar matar / Mix Veg. / Palak, Mashroom, Paneer, Corn / Paneer Shimla / Palak Corn) or any seasonal vegetable (60 gm) + Chapati / Missi Roti / Makke ki roti (4 nos) + Papad + Pickle + Curd / Bundi Raita / Onion Tamoto Raita (40 gm) + Salad. Sweet (1 pc.)

Veg-Thali (Limited): Dal Makhni (60 gm) + Rice (250 gm) + Dry veg (Jeera Aloo / Gajar matar / Mix Veg. / Palak, Mashroom, Paneer, Corn / Paneer Shimla / Palak Corn) or any seasonal vegetable (60 gm) + Chapati / Missi Roti / Makke ki roti (4 nos) + Papad + Pickle + Curd / Bundi Raita / Onion Tamoto Raita (40 gm) + Salad. Sweet (1 pc.)

Veg-Thali (Limited): Matar Mashroom / Matar Paneer (60 gm) + Rice (250 gm) + Dry veg (Jeera Aloo / Gajar matar / Mix Veg. / Palak, Mashroom, Paneer, Corn / Paneer Shimla / Palak Corn) or any seasonal vegetable (60 gm) + Chapati / Missi Roti / Makke ki roti (4 nos) + Papad + Pickle + Curd / Bundi Raita / Onion Tamoto Raita (40 gm) + Salad. Sweet (1 pc.)

Veg-Thali (Limited): Dum Aloo / Aloo wadi / Mangodi curry (60 gm) + Rice (250 gm) + Dry veg (Jeera Aloo / Gajar matar / Mix Veg. / Palak, Mashroom, Paneer, Corn / Paneer Shimla / Palak Corn) or any seasonal vegetable (60 gm) + Chapati / Missi Roti / Makke ki roti (4 nos) + Papad + Pickle + Curd / Bundi Raita / Onion Tamoto Raita (40 gm) + Salad. Sweet (1 pc.)

Non Veg-Thali (Limited): Egg curry (2 pcs. egg) + Rice (250 gm) + Dry veg (Jeera Aloo / Gajar matar / Mix Veg. / Palak, Mashroom, Paneer, Corn / Paneer Shimla / Palak Corn) or any seasonal vegetable (60 gm) + Chapati (4 nos) + Papad + Pickle + Curd / Bundi Raita / Onion Tamoto Raita (40 gm) + Salad. Sweet (1 pc.)

Non Veg-Thali (Limited): Chicken curry (4 midium pcs.) + Rice (250 gm) + Dry veg (Jeera Aloo / Gajar matar / Mix Veg. / Palak, Mashroom, Paneer, Corn / Paneer Shimla / Palak Corn) or any seasonal vegetable (60 gm) + Chapati (4 nos) + Papad + Pickle + Curd / Bundi Raita / Onion Tamoto Raita (40 gm) + Salad. Sweet (1 pc.)

Fried-rice/Biryani/pulav(Veg) Veg-Fried rice or Veg Pulav with paneer/mushrooms (250 gm) + Papad + Pickle + Curd / Bundi Raita / Onion Tamoto Raita (40 gm) + Salad. Sweet (1 pc.)

Fried-rice/Biryani/pulav(Non-Veg) Chicken-Fried rice or Chicken Biriyani (250 gm) + Papad + Pickle + Curd / Bundi Raita / Onion Tamoto Raita (40 gm) + Salad. Sweet (1 pc.)

Extras on Thali

Only extra chapatti - One

Only extra dal/ rice/ sabji - One bowl

Egg curry with one egg - One bowl

Chicken curry with 2 midium pcs. - One bowl

Curd rice/ Dal Khichdi - One bowl

Egg Bhurji (Double eggs) - One bowl

Green salad Carrot + Onion + Tomatoes + Cucumber + Lime + green Chilies

Evening Meal

Veg Sandwich (Multigrain Bread, Paneer and curd dressing) (2 slice bread with slices of carrot, potato, tomatoe, cucumber, and chutney)

Steamed corns (1 Bowl)

Fruit Chaat (1 Bowl)

Chana dal-rava veg idli (2 pieces with Chutney)

Baked Paneer Samosa* (1 piece)

Paneer veg wrap(besan, wheat and ragi atta mix) (1 Piece)

Tomato Chana Chaat (1 Bowl)

Oats Veg Uttapam (1 Bowl with Chutney)

Baked Beetroot Cutlet (1 piece)

Veg Cutlet (1 Piece)

Vegetable idli (Ragi and rawa) with Chutney (2 piece with Chutney)

Sprout Chaat (1 Bowl)

Rice-Ragi Dosa with Chutney (1 Pc + sambar + Coconut Chutney)

Baked Onion Pakoras* (1 Piece)

Paneer Sandwich (Multigrain Bread) (2 slice bread with slices of carrot, potato, tomatoe, cucumber, and chutney)

Dahi Missal (without oil) (1 Bowl)

Moong dal Palak Cheela with paneer stuffing (1 Pc + Chutney)

Multigrain Thin Crust Pizza* (1 Piece)

Paneer Kathi Roll (1 Piece)

Khandvi (150 gm)

Snacks / Starter

Fruit Chaat (1 Bowl)

Bhel Puri (1 Bowl)

Baked Matar Potli Samosa* (1 piece)

Batata Vada (1 piece)

Paneer Tikka/Veg. Kabab/Matar Potli (150 gm)

Cheese Chillie/Shahi Paneer (150 gm)

Seasonal Fruits (150 gm)

Chicken Tikka (150 gm)

Mutton Curry (150 gm)

Mirchi Pakauda (2 pieces)

Veg / mixed Pakauda (5 small pieces)

Dhokla (150 gm)

Patties (1 piece)

Pastry (1 piece)

Rasgolla/Malai-chap/Ras Malaie (1 piece)

Til Besan Barfi in Jaggery Syrup (1 piece)

Coconut Til Khoya Laddoo (1 piece)

Khajoor nuts laddoo (1 piece)

Baked Jaggery Rasgulla (1 piece)

Gajar Barfi with Jaggery Syrup (1 piece)

Balushai (1 piece)

Menu for Conference/Workshops/Meetings (Buffet type)

Buffet type Working Lunch/dinner (Veg.): Rice + Dal + Dry veg + Greavy Veg + Chapati + Papad + Pickle + Curd / Bundi Raita / Onion Tamoto Raita + Salad + Sweet (1 pc.)

Buffet type Working Lunch/dinner (Non-Veg.): Rice + Chicken curry or fish curry + Fish fry + Dry veg + Chapati + Papad + Pickle + Curd / Bundi Raita / Onion Tamoto Raita + Salad + Sweet (1 pc.)

Special veg Lunch/dinner: Rice (or jeera rice) + Dal fry + Mix veg + Greavy Paneer (or Musroom) + Chapati (or puri) + Papad + Pickle + Curd / Bundi Raita / Onion Tamoto Raita + Salad + Gulab-Jamun (or custard or ice cream)

Special non-veg Lunch/dinner: Rice (or jeera rice) + Dal fry + Mix veg + Chicken (or Fish) + Chapati (or puri) + Papad + Pickle + Curd / Bundi Raita / Onion Tamoto Raita + Salad + Gulab-Jamun (or custard or ice cream)

Executive Lunch/dinner: Soup + cutlet + Rice (or jeera rice) + Dal fry + Mix veg + Paneer (or mushroom) dry + Chicken gravy + Fish gravy + Chapati (or puri) + Papad + Pickle + Curd / Bundi Raita / Onion Tamoto Raita + Salad + fruite cut + Gulab-Jamun (or custard or ice-cream)

Items (Service during meetings)

Working Breakfast: Tea/Coffee and any one item of the day

Special Breakfast: Tea/Coffee + any three items

Executive Breakfast: Tea/Coffee + any five items

High Tea: • Tea/Black Tea/Lemon Tea/Green Tea/Coffee/Black Coffee/Cold drink/Juice/MilkShake • Salted Cashew Nuts / Salted pistachio nut • Samosa/Batata vada/Onion Pakauda/Chilli Pakauda/Veg Pakauda/Paneer Pakuada/Pastry/Banana Chips/Potato Chips/Cheese Lings/Sandwich/Biscuit/ Veg Cake/Egg Cake/ Cup Cake/Cookie/Balushah/Malai chap/Pastry (any two items)

Official Tea/Coffee: • Tea/Black Tea/Lemon Tea/Green Tea (any one) • Coffee/Black coffee (any one) • Biscuits (2 Pcs.): • Cookies (4 Pcs.): • Samosa/Batata vada/OnionPakauda/ChilliPakauda/Veg Pakauda (any one) • Veg Cake/Egg Cake/Cup Cake (any one)

BoQ_Ver3.0

Name of the Bidder/ Bidding Firm / Company :

PRICE SCHEDULE (This BOQ template must not be modified/replaced by the bidder and the same should be uploaded after filling the relevent columns, else the bidder is liable to be rejected for this tender. Bidders are allowed to enter the Bidder Name and Values only )

NUMBER #

Providing required number of trained highly skilled, Skilled, Semi-Skilled and Un-skilled persons for managing House Keeping, mess services, General Maintenance and day to day room service and Cleaning of Two Guest Houses including Annexy Building (Comprising 39 rooms, corridors reception, dining hall, mess) & Cafeteria. • 01 Supervisor (Highly Skilled), 03 Cook (Highly Skilled), 04 receptionist (Skilled), 7 attendants (Semi-Skilled) and 2 Safaiwala (Unskilled). Minimum wages as notified by the Government by latest ord

BoQ_Ver3.0

Name of the Bidder/ Bidding Firm / Company :

PRICE SCHEDULE (This BOQ template must not be modified/replaced by the bidder and the same should be uploaded after filling the relevent columns, else the bidder is liable to be rejected for this tender. Bidders are allowed to enter the Bidder Name and Values only )

NUMBER #

Washing of bed Sheet: Daily (If new guest come)

Washing of Blanket Cover (If new guest come)

Dry-cleaning of blanket

Washing of towel: Daily (If new guest come)

Curtain (6-8 Nos in each room) washing

Replacement of bathroom soap: Each time a new guest coming.

Replacement of all out refill: After 10 days.

Replacement of tea/coffee kit: New guest come

Replacement of toilet roll (After 7 days)

Moping, dusting & cleaning of rooms & toilets with disinfectant/Harpic.