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| # | Company | Amount | Rank | Status |
|---|---|---|---|---|
| 1 | L1₹1.2 CrAccepted-AOC | ₹1.2 Cr Quoted ₹1.3 Cr | L1 | Accepted-AOC L1 |
Tender Value
₹60 L
EMD Value
₹1.2 L
Closing Date
4 Nov 2019, 5:00 pmClosed
The Centre In Charge SAI STC TVM
SAI LNCPE, STC OFFICE, KARYAVATTOM, TVM
SUPPLY OF FRESH VEGETABLES AND FRUITS
2019_SAI_510473_1
SUPPLY OF FRESH VEGETABLES AND FRUITS
Open Tender
Food Products
365 days
SAI LNCPE, STC OFFICE, KARYAVATTOM, TVM
Please refer tender document.
2 documents required · 2 mandatory
₹0
₹1.2 L
Yes
SAI LNCPE, STC OFFICE,LNCPE, KARYAVATTOM
7 Mar 2020
12 Oct 2019
5 Nov 2019
12 Oct 2019
4 Nov 2019
12 Oct 2019
12 Oct 2019 - 22 Oct 2019
22 Oct 2019
Amount
Vegetables/Fruits items
Amara(cluster Bean)
Beans
Big Chilly
Beetroot
Brinjal(Long)
Brinjal(Round)
Bitter Gurad
Banana leaf
Chow Chow
Corianderl Leaves
Capsicum
Coconut Big (Unhusked)
Cabbage
Carrot
Cauli Flower
Curry Cucumber
Curry Leaves
Drum Stick
Ginger
Green Chilly
Green Mango
Green Banana
Kovakai
Ladies Finger
Lemon
Long Beans
Nelikay
Onion Savola
Potato
Pumpkin
Palak leaf
Pal Chemb
Puthina Leaf
Ramba Leaf
Radish
Salad Cucumber
Snake Guard
Spinach
Small Onion
Spring Onion
Sellary
Tapioca
Tomato
Tender Coconut(Nos & Unhusked)
Apple
Banana (Eathapazham)
Banana (Rasakadali)
Banana (Robesta)
Butter Fruit
Guvaa
Grapes Rose
Grape Purple seedless
Kappa Pazham
Kiwi Pazham Box
Mango (Neelam)
Mosambi
Orange (Nagpur)
Orange Cittrus
Pappaya
Pine Apple
Pomogranates
Suppota
Sabarjalli
Shamam
Water Melon (Kiran)
Baby Corn
Green Apple
Cabbage Red
Rambootan
Plums
stage.html
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tech_bid_open.pdf
tech_eval.pdf
fin_bid_open.pdf
boq_comp_chart.xlsx
xlsx
fin_eval.pdf
aoc.pdf
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details.html
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