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| # | Company | Amount | Rank | Status |
|---|---|---|---|---|
| 1 | L1₹84,000Admitted-Fee/PreQual/Technical/Finance VADAVAYOOR P K KOTTAYAM | KOTTAYAM | KOTTAYAM | KERALA | ₹84,000 | L1 | Admitted-Fee/PreQual/Technical/Finance |
| 2 | L2₹88,540+₹4,540 (5.40%)Admitted-Fee/PreQual/Technical/Finance | ₹88,540+₹4,540 (5.40%) | L2 | Admitted-Fee/PreQual/Technical/Finance |
| 3 | L3₹97,800+₹13,800 (16.4%)Admitted-Fee/PreQual/Technical/Finance NEAR PUBLIC HEALTH CENTER VENPALAVATTOM ANAYARA PO TRIVANDRUM | TRIVANDRUM | THIRUVANANTHAPURAM | KERALA | ₹97,800+₹13,800 (16.4%) | L3 | Admitted-Fee/PreQual/Technical/Finance |
| Sl No | Description | Qty | Unit | RS ENGINEERING ENTERPRISES L1 | REJI PHILIP L2 | Professional Hospitality and Support Services L3 |
|---|---|---|---|---|---|---|
| 1.00 | Non-frozen products (Peda, Palada, Flavoured milk, Fruit Juice, Milk powder, PD Water, Gulab Jamun, etc) | 12,000 | Kg/ltr | 4.2 ₹50,400 Lowest | 4.66 ₹55,920 | 5.7 ₹68,400 |
| 2.00 | Frozen Products (Ice cream, Sip up, Butter, Paneer, Cheese, Cup curd, Dosa batter, etc) | 7,000 | Kg/Ltr | 4.8 ₹33,600 | 4.66 ₹32,620 | 4.2 ₹29,400 Lowest |
Tender Value
₹24 L
EMD Value
₹30,000
Closing Date
3 Jun 2026, 2:00 pmClosed
DAIRY MANAGER
MILMA KANNUR DAIRY
PRODUCT STORE MANAGEMENT UNDER KANNUR DAIRY, KAITHAPRAM (PO), MADAMBAM, SREEKANDAPURAM 670631 ON PIECE RATE PRINCIPAL TO PRINCIPAL INDEPENDENT LABOUR CONTRACT
2026_KCMMF_849168_2
KNR/M/PRODUCT DEPOT/2026-28/87
Open Tender
Miscellaneous Services
Piece-work
730 days
MILMA KANNUR DAIRY
PLS REFER RE TENDER DOCUMENTS
7 documents required · 7 mandatory
₹2,400
₹30,000
1 Aug 2026
26 May 2026
4 Jun 2026
26 May 2026
3 Jun 2026
26 May 2026
26 May 2026 - 3 Jun 2026
| Sl No | Description | Qty | Unit | Est. Rate | Est. Amount |
|---|---|---|---|---|---|
| 1 | Non-frozen products (Peda, Palada, Flavoured milk, Fruit Juice, Milk powder, PD Water, Gulab Jamun, etc) | 12,000 | Kg/ltr | - | - |
| 2 | Frozen Products (Ice cream, Sip up, Butter, Paneer, Cheese, Cup curd, Dosa batter, etc) | 7,000 | Kg/Ltr | - | - |
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