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| # | Company | Amount | Rank | Status |
|---|---|---|---|---|
| 1 | 1₹700.50Accepted-AOC A 10X 92 KALYANI NADIA PIN 741235 WEST BENGAL | KALYANI | NADIA | WEST BENGAL | 741235 | 1 | Accepted-AOC Award of Contract has been issued in favour of M/s. MAA TARA CANTEEN (BID ID -6847216) | |
| 2 | 2₹716.40+₹15.90 (2.27%)Rejected-AOC VILL PO BORIA PS DIAMOND HARBOUR SOUTH TWENTY FOUR PARGANAS 743368 | KOLKATA | SOUTH TWENTY FOUR PARGANAS | WEST BENGAL | 743368 | 2 | Rejected-AOC EMD may be released if paid Online. | |
| 3 | 3₹724.50+₹24 (3.43%)Rejected-Finance A10X 92 A 10X PO KAIYANI WARD NO 7 KALYANI NADIA PIN 741235 | KALYANI | NADIA | WEST BENGAL | 741235 | 3 | Rejected-Finance L3 | |
| 4 | 4₹738+₹37.50 (5.35%)Rejected-Finance | 4 | Rejected-Finance L4 |
Tender Value
Refer Docs
EMD Value
₹10,000
Closing Date
21 Aug 2025, 11:30 amClosed
MD, WBLDCL
West Bengal Livestock Development Corporation Limited ,LB-2, Sector-III, Salt Lake City , Kolkata-700106
Providing catering services (refreshment) at Kalyani Feed Milling Plant, Kalyani Layer Farm, and Haringhata Layer Farm, Nadia
2025_ARD_888131_1
WBARD/WBLDC/EOI-948e/2025-26
Open Tender
Miscellaneous Services
EOI
365 days
Haringhata
Please refer Tender documents.
8 documents required · 8 mandatory
₹0
₹10,000
Yes
9 Sept 2025
7 Aug 2025
25 Aug 2025
7 Aug 2025
21 Aug 2025
7 Aug 2025
Detailed Specification as per Annexure-I
EGG MEAL 1.Rice (IR-36/ superior) – 200 GM/3 standard size roti/Chapati 2.Vegetable (Fresh & Seasonal)- 75 GM 3.Dal ( Mung/Mosoor -Medium Size) 100 ml 4.Egg Curry ( 55-60 GM egg ) -100 ml gravy 5.Chatni -q.s ( Delivery Location Kalyani Feed Milling Plant )
FISH MEAL 1. rice (IR-36/ superior) – 200 GM/3 standard size roti/Chapati 2. Vegetable (Fresh & Seasonal)- 75 GM 3. Dal ( Mung/Mosoor -Medium Size) 100 ml 4. Fish Curry ( 75 GM ) -100 ml gravy 5. Chatni -q.s .Fish will be replaced by Soya Chunk (20 GM dry Wt)/any extra seasonal vegetable -100 ml gravy only for vegetarian ( with prior intimation ) ( Delivery Location Kalyani Feed Milling Plant )
VEG MEAL 1. Rice (IR-36/ superior) – 200 GM/3 standard size roti/Chapati 2. Vegetable (Fresh & Seasonal)- 150 GM 3. Dal ( Mung/Mosoor -Medium Size) 100 ml 4.Chatni -q.s ( Delivery Location Kalyani Feed Milling Plant )
CHICKEN MEAL 1 . Rice (IR-36/ superior) – 200 GM/3 standard size roti/Chapati 2.Vegetable (Fresh & Seasonal)- 75 GM 3.Dal ( Mung/Mosoor -Medium Size) 100 ml 4.Chicken Curry ( 100 GM ) -100 ml gravy 5.Chatni -q.sChicken will be replaced by Soya Chunk (20 GM dry Wt)/any extra seasonal vegetable -100 ml gravy only for vegetarian ( with prior intimation ( Delivery Location Kalyani Feed Milling Plant )
EGG MEAL 1.Rice (IR-36/ superior) – 200 GM/3 standard size roti/Chapati 2.Vegetable (Fresh & Seasonal)- 75 GM 3.Dal ( Mung/Mosoor -Medium Size) 100 ml 4.Egg Curry ( 55-60 GM egg ) -100 ml gravy 5.Chatni -q.s ( Delivery Location Kalyani Layer Farm)
FISH MEAL 1. rice (IR-36/ superior) – 200 GM/3 standard size roti/Chapati 2. Vegetable (Fresh & Seasonal)- 75 GM 3. Dal ( Mung/Mosoor -Medium Size) 100 ml 4. Fish Curry ( 75 GM ) -100 ml gravy 5. Chatni -q.s .Fish will be replaced by Soya Chunk (20 GM dry Wt)/any extra seasonal vegetable -100 ml gravy only for vegetarian ( with prior intimation ) ( Delivery Location Kalyani Layer Farm)
VEG MEAL 1. Rice (IR-36/ superior) – 200 GM/3 standard size roti/Chapati 2. Vegetable (Fresh & Seasonal)- 150 GM 3. Dal ( Mung/Mosoor -Medium Size) 100 ml 4.Chatni -q.s ( Delivery Location Kalyani Layer Farm)
CHICKEN MEAL 1 . Rice (IR-36/ superior) – 200 GM/3 standard size roti/Chapati 2.Vegetable (Fresh & Seasonal)- 75 GM 3.Dal ( Mung/Mosoor -Medium Size) 100 ml 4.Chicken Curry ( 100 GM ) -100 ml gravy 5.Chatni -q.sChicken will be replaced by Soya Chunk (20 GM dry Wt)/any extra seasonal vegetable -100 ml gravy only for vegetarian ( with prior intimation) ( Delivery Location Kalyani Layer Farm)
EGG MEAL 1.Rice (IR-36/ superior) – 200 GM/3 standard size roti/Chapati 2.Vegetable (Fresh & Seasonal)- 75 GM 3.Dal ( Mung/Mosoor -Medium Size) 100 ml 4.Egg Curry ( 55-60 GM egg ) -100 ml gravy 5.Chatni -q.s ( Delivery Location Haringhata Layer Farm )
FISH MEAL 1. rice (IR-36/ superior) – 200 GM/3 standard size roti/Chapati 2. Vegetable (Fresh & Seasonal)- 75 GM 3. Dal ( Mung/Mosoor -Medium Size) 100 ml 4. Fish Curry ( 75 GM ) -100 ml gravy 5. Chatni -q.s .Fish will be replaced by Soya Chunk (20 GM dry Wt)/any extra seasonal vegetable -100 ml gravy only for vegetarian ( with prior intimation ) ( Delivery Location Haringhata Layer Farm )
VEG MEAL 1. Rice (IR-36/ superior) – 200 GM/3 standard size roti/Chapati 2. Vegetable (Fresh & Seasonal)- 150 GM 3. Dal ( Mung/Mosoor -Medium Size) 100 ml 4.Chatni -q.s ( Delivery Location Haringhata Layer Farm )
CHICKEN MEAL 1 . Rice (IR-36/ superior) – 200 GM/3 standard size roti/Chapati 2.Vegetable (Fresh & Seasonal)- 75 GM 3.Dal ( Mung/Mosoor -Medium Size) 100 ml 4.Chicken Curry ( 100 GM ) -100 ml gravy 5.Chatni -q.sChicken will be replaced by Soya Chunk (20 GM dry Wt)/any extra seasonal vegetable -100 ml gravy only for vegetarian ( with prior intimation) ( Delivery Location Haringhata Layer Farm )
tech_bid_open.pdf
tech_eval.pdf
fin_bid_open.pdf
boq_comp_chart.xlsx
xlsx
fin_eval.pdf
aoc.pdf
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