Spices And Condiments - Coriander, Whole And Ground (V2) Conforming to IS 2443 (Q3), Spices and Condiments - Turmeric Whole and Ground (V2) as per IS 3576 (Q3), Large Cardamom (Badi Elaichi) as per IS 13446 (Q4), Cumin (Q4), Black Pepper (Q4), Chilly as per IS 2322 (Q4), Spices and Condiments - Cloves, Whole and Ground as per IS 4404 (Q3), Garam Masala as per IS 13545 (Q4)
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