Large Cardamom (Badi Elaichi) as per IS 13446 (Q4), Turmeric (Haldi) (?????) (Q3), Black Pepper (???? ?????) (Q4), Asafoetida (Hing) (????) (Q4), Small Cardamom (???? ??????) (Q4), Spices And Condiments - Coriander, Whole And Ground (V2) Conforming to IS 2443 (Q3), Cumin (????) (Q4), Chili (??? ?????) (Q4) ( ( 3 3 ))
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